<p>In the northern region of Mexico, the Beef Burrito Recipe is one of the most popular fast food offerings in restaurants and snack bar menus. I have found that the Mexican version is lighter and leaner than the Tex-Mex (U.S.A.) version. The Beef Burrito Recipe included here is tasty and wholesome. The beef burrito is perfect as a simple snack or the main course, with salad, Refried beans, Mexican rice, and Guacamole.</p>
<figure id="attachment_2366" aria-describedby="caption-attachment-2366" style="width: 680px" class="wp-caption alignright"><img class="size-full wp-image-2366" src="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-final-5.jpg" alt="Beef Burrito Recipe" width="680" height="680"><figcaption id="caption-attachment-2366" class="wp-caption-text">Beef Burrito Recipe</figcaption></figure>
<div id="easyrecipe-2191-0" class="easyrecipe" itemscope itemtype="http://schema.org/Recipe"> <link itemprop="image" href="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-final-5.jpg"/> <div itemprop="name" class="ERSName">Beef Burrito Recipe</div> <div class="ERSClear"> ;</div> <div class="ERSTopRight"> <div class="ERSSavePrint"> <span class="ERSPrintBtnSpan"><a class="ERSPrintBtn" href="https://www.moms-mexican-recipes.com/easyrecipe-print/2191-0/" rel="nofollow" target="_blank">Print</a></span> </div> </div> <div class="ERSTimes"> <div class="ERSTime"> <div class="ERSTimeHeading">Prep time</div> <div class="ERSTimeItem"> <time itemprop="prepTime" datetime="PT25M">25 mins</time> </div> </div> <div class="ERSTime ERSTimeRight"> <div class="ERSTimeHeading">Cook time</div> <div class="ERSTimeItem"> <time itemprop="cookTime" datetime="PT40M">40 mins</time> </div> </div> <div class="ERSTime ERSTimeRight"> <div class="ERSTimeHeading">Total time</div> <div class="ERSTimeItem"> <time itemprop="totalTime" datetime="PT1H5M">1 hour 5 mins</time> </div> </div> <div class="ERSClearLeft"> ;</div> </div> <div class="divERSHeadItems"> <div class="ERSAuthor">Author: <span itemprop="author">Laura</span></div> <div class="ERSServes">Serves: <span itemprop="recipeYield">6</span></div> </div> <div class="ERSIngredients"> <div class="ERSIngredientsHeader ERSHeading">Ingredients</div> <ul> <li class="ingredient" itemprop="ingredients">1 pound of beef flank steak or pork tenderloin</li> <li class="ingredient" itemprop="ingredients">6 cups of water</li> <li class="ingredient" itemprop="ingredients">2 chopped tomatoes</li> <li class="ingredient" itemprop="ingredients">1 onion ((1/2 whole, ½ chopped)</li> <li class="ingredient" itemprop="ingredients">1 garlic clove</li> <li class="ingredient" itemprop="ingredients">2 green chilli peppers chopped with seeds removed</li> <li class="ingredient" itemprop="ingredients">Olive oil</li> <li class="ingredient" itemprop="ingredients">Salt and pepper added to taste</li> <li class="ingredient" itemprop="ingredients">12 flour tortillas</li> <li class="ingredient" itemprop="ingredients">Mayonnaise.</li> </ul> <div class="ERSClear"></div> </div> <div class="ERSInstructions"> <div class="ERSInstructionsHeader ERSHeading">Instructions</div> <ol> <li class="instruction" itemprop="recipeInstructions">Cook the beef in a pot or pressure cooker with water, garlic and the ½ onion.</li> <li class="instruction" itemprop="recipeInstructions">Once cooked remove the beef from the broth. Allow to cool, then shred.</li> <li class="instruction" itemprop="recipeInstructions">Lightly fry the tomatoes, the chilli peppers, and the chopped onion.</li> <li class="instruction" itemprop="recipeInstructions">When the onion becomes transparent, add the shredded beef with one cup of broth from the pot where the beef was cooked.</li> <li class="instruction" itemprop="recipeInstructions">Season to taste.</li> <li class="instruction" itemprop="recipeInstructions">Cook over low heat until the stew has dried.</li> <li class="instruction" itemprop="recipeInstructions">Heat and prepare the flour tortillas; spread lightly mayonnaise on inside.</li> <li class="instruction" itemprop="recipeInstructions">Put a portion of the shredded beef then fold.</li> <li class="instruction" itemprop="recipeInstructions">Your burrito is ready to enjoy.</li> </ol> <div class="ERSClear"></div> </div> <div class="endeasyrecipe" title="style002a" style="display: none">3.5.3229</div> </div><figure id="attachment_2369" aria-describedby="caption-attachment-2369" style="width: 680px" class="wp-caption alignleft"><img class="wp-image-2369 size-full" src="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-ingredients-1.jpg" alt="Ingredients laid out" width="680" height="680"><figcaption id="caption-attachment-2369" class="wp-caption-text">All of the ingredients laid out</figcaption></figure>
<figure id="attachment_2370" aria-describedby="caption-attachment-2370" style="width: 680px" class="wp-caption alignleft"><img class="wp-image-2370 size-full" src="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-ingredients-2.jpg" alt="" width="680" height="680"><figcaption id="caption-attachment-2370" class="wp-caption-text">Ingredients with cooked beef</figcaption></figure>
<figure id="attachment_2367" aria-describedby="caption-attachment-2367" style="width: 680px" class="wp-caption alignleft"><img class="size-full wp-image-2367" src="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-fry-vegs-3.jpg" alt="Frying veggies" width="680" height="680"><figcaption id="caption-attachment-2367" class="wp-caption-text">Frying Veggies</figcaption></figure>
<figure id="attachment_2368" aria-describedby="caption-attachment-2368" style="width: 680px" class="wp-caption alignnone"><img class="size-full wp-image-2368" src="https://www.moms-mexican-recipes.com/wp-content/uploads/2017/02/beef-burrito-recipe-fry-with-beef-4.jpg" alt="Frying with beef" width="680" height="680"><figcaption id="caption-attachment-2368" class="wp-caption-text">Frying with beef</figcaption></figure>
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<h3>TIPS</h3>
<p>CHILLI PEPPERS</p>
<p>Many Mexican recipes call for chilli peppers. You can control how spicy the food will be by the <a href="https://www.moms-mexican-recipes.com/types-of-chilly-peppers">type of chilli peppers</a> and the amount used.</p>
<p>The hot and spicy flavor of a chilli pepper comes mostly from the interior seeds and veins, which can be removed to lessen the effect.</p>
<h4>NUTRITIONAL FACTS FOR SOME INGREDIENTES IN THE BEEF BURRITO RECIPE</h4>
<p> </p>
<ul>
<li>ONION contains proteins, potassium, selenium, vitamins B12 and 6, niacin and phosphorous. It helps combat the onset of diabetes and is a known anti-carcinogenic. It works to reduce cholesterol and improve blood coagulation. Its enzymes contribute to oxygen in the blood cells; it improves respiratory function as well as blood circulation. It is a diuretic and helps to purify the organism.</li>
<li>TOMATOES are rich in potassium, vitamins C and A, and are in the category of antioxidants. This helps them preserve muscle tone. They help to lower the risk of heart disease and cataracts.</li>
</ul>
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