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Beer Battered Fish Tacos Recipe

<p>One of the delicious traditional dishes in Mexico is the <strong>Taco<&sol;strong>&period; It is made up of wheat Tortilla which can either be rolled around the filling or folded around it&period; There are several fillings you can make for the taco&period; The filling for taco can be made with <strong>Seafood&comma; Beef&comma; Vegetables&comma; Chicken<&sol;strong>&comma; and <strong>Pork<&sol;strong>&period; Cheese is an important ingredient in this recipe&period; Since there are lots of varieties to choose from&comma; it can be said that a Taco offers great choice and versatility&period; A variety of the Tacos such as <a href&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;pork-tacos-recipe" target&equals;"&lowbar;blank" rel&equals;"noopener"><strong>Pork Tacos<&sol;strong><&sol;a>&comma; <a href&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;tacos-carne-asada-recipe" target&equals;"&lowbar;blank" rel&equals;"noopener"><strong>Tacos Carne Asada<&sol;strong><&sol;a>&comma; <a href&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;baja-fried-shrimp-tacos" target&equals;"&lowbar;blank" rel&equals;"noopener"><strong>Baja Fried Shrimp Tacos<&sol;strong><&sol;a>&comma; that one can try and will surely enjoy is the Beer Battered Fish Tacos Recipe&period;<&sol;p>&NewLine;<p><img class&equals;"aligncenter size-full wp-image-3034" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Fish-Tacos-Recipe&period;jpg" alt&equals;"Fish Tacos Recipe" width&equals;"750" height&equals;"750"><&sol;p>&NewLine;<h2>Preparing Beer Battered Fish Tacos Recipe<&sol;h2>&NewLine;<p>The Beer Battered Fish Tacos Recipe is also not so hard to prepare&period; Just combine the juice of lime and cabbage then you can season it with some salt then it should be chilled after&period; Then in another mixing bowl&comma; just whisk the flour&comma; beer&comma; egg&comma; salt&comma; and cornstarch in order to make the batter&period;  The fish should be sprinkled with salt and chili powder&period; After dredging the fish in flour&comma; they can now be dipped into the batter then deep fried&period; The tortillas can now be added then garnish with the tomato&comma; onion&comma; sour cream&comma; cilantro&comma; and hot sauce&period;<&sol;p>&NewLine;<figure id&equals;"attachment&lowbar;3033" aria-describedby&equals;"caption-attachment-3033" style&equals;"width&colon; 750px" class&equals;"wp-caption aligncenter"><img class&equals;"size-full wp-image-3033" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Beer-Battered-Fish-Tacos-Recipe&period;jpg" alt&equals;"Beer Battered Fish Tacos Recipe" width&equals;"750" height&equals;"500"><figcaption id&equals;"caption-attachment-3033" class&equals;"wp-caption-text">Beer Battered Fish Tacos Recipe<&sol;figcaption><&sol;figure>&NewLine;<p><img class&equals;"aligncenter size-full wp-image-3035" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Fish-Tacos-Preparation&period;jpg" alt&equals;"Fish Tacos Preparation" width&equals;"750" height&equals;"750"><br &sol;>&NewLine;<div id&equals;"easyrecipe-3032-0" class&equals;"easyrecipe" itemscope itemtype&equals;"http&colon;&sol;&sol;schema&period;org&sol;Recipe"> <link itemprop&equals;"image" href&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Fish-Tacos-Recipe&period;jpg"&sol;> <div itemprop&equals;"name" class&equals;"ERSName">Beer Battered Fish Tacos Recipe<&sol;div> <div class&equals;"ERSClear">&nbsp&semi;<&sol;div> <div class&equals;"ERSTopRight"> <div class&equals;"ERSSavePrint"> <span class&equals;"ERSPrintBtnSpan"><a class&equals;"ERSPrintBtn" href&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;easyrecipe-print&sol;3032-0&sol;" rel&equals;"nofollow" target&equals;"&lowbar;blank">Print<&sol;a><&sol;span> <&sol;div> <&sol;div> <div class&equals;"ERSTimes"> <div class&equals;"ERSTime"> <div class&equals;"ERSTimeHeading">Prep time<&sol;div> <div class&equals;"ERSTimeItem"> <time itemprop&equals;"prepTime" datetime&equals;"PT20M">20 mins<&sol;time> <&sol;div> <&sol;div> <div class&equals;"ERSTime ERSTimeRight"> <div class&equals;"ERSTimeHeading">Cook time<&sol;div> <div class&equals;"ERSTimeItem"> <time itemprop&equals;"cookTime" datetime&equals;"PT90M">90 mins<&sol;time> <&sol;div> <&sol;div> <div class&equals;"ERSTime ERSTimeRight"> <div class&equals;"ERSTimeHeading">Total time<&sol;div> <div class&equals;"ERSTimeItem"> <time itemprop&equals;"totalTime" datetime&equals;"PT1H50M">1 hour 50 mins<&sol;time> <&sol;div> <&sol;div> <div class&equals;"ERSClearLeft">&nbsp&semi;<&sol;div> <&sol;div> <div class&equals;"divERSHeadItems"> <div class&equals;"ERSAuthor">Author&colon; <span itemprop&equals;"author">Laura<&sol;span><&sol;div> <div class&equals;"ERSServes">Serves&colon; <span itemprop&equals;"recipeYield">4<&sol;span><&sol;div> <&sol;div> <div class&equals;"ERSIngredients"> <div class&equals;"ERSIngredientsHeader ERSHeading">Ingredients<&sol;div> <ul> <li class&equals;"ingredient" itemprop&equals;"ingredients">2 cups shredded green cabbage<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">2 spoons sprigs cilantro&comma; chopped<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 teaspoon chili powder<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 tablespoon salt<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">2 limes &lpar;1 cut into wedges&rpar;<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 &half; cups flour<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1⁄2 cup cornstarch<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 &lpar;12-oz&period;&rpar; bottle dark beer<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 egg<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 cup canola oil<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 lb&period; boneless&comma; skinless red snapper&comma; cut into 1&half;" strips<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1⁄4 red onion&comma; thinly sliced<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 tomato&comma; cored and chopped<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">1 cup sour cream or crema<&sol;li> <li class&equals;"ingredient" itemprop&equals;"ingredients">Mexican hot sauce<&sol;li> <&sol;ul> <div class&equals;"ERSSectionHead"><strong>For serving&colon;<&sol;strong><&sol;div> <ul> <li class&equals;"ingredient" itemprop&equals;"ingredients">16 corn tortillas<&sol;li> <&sol;ul> <div class&equals;"ERSClear"><&sol;div> <&sol;div> <div class&equals;"ERSInstructions"> <div class&equals;"ERSInstructionsHeader ERSHeading">Instructions<&sol;div> <ol> <li class&equals;"instruction" itemprop&equals;"recipeInstructions">In a medium size bowl&comma; combine cabbage&comma; chili powder&comma; cilantro&comma; 1 teaspoon salt and juice of 1 lime on top&comma; mix everything well&period; Put in the fridge for 10 minutes&period;<&sol;li> <li class&equals;"instruction" itemprop&equals;"recipeInstructions">In another bowl&comma; put flour&comma; cornstarch&comma; 1 tablespoon salt and put in the fridge to get cool for 5 minutes&period; After put beer and egg&comma; mix to make a batter&period; And put back to the fridge to get hydrate for 5 minutes more&period;<&sol;li> <li class&equals;"instruction" itemprop&equals;"recipeInstructions">Heat tortillas on medium – low high heat around 1 minutes for each side&period; Put in the bowl and cover&period;<&sol;li> <li class&equals;"instruction" itemprop&equals;"recipeInstructions">Heat frying pan with oil till high temperature&comma; meanwhile prepare the fish&comma; on the top of the strips of fish put 1 teaspoon salt after each piece steep to the batter and after directly to the heated oil and fry until crisp&comma; about 3 minutes &lpar;Transfer to a rack set inside a sheet pan&semi;keep warm in 200&ring; oven&rpar;&period;<&sol;li> <li class&equals;"instruction" itemprop&equals;"recipeInstructions">To serve&comma; layer 2 tortillas together&comma; fill with some of the fish and cabbage&comma; squeeze with a lime wedge&comma; and garnish with onion&comma; cilantro&comma; tomato&comma; sour cream&comma; and hot sauce&period;<&sol;li> <&sol;ol> <div class&equals;"ERSClear"><&sol;div> <&sol;div> <div class&equals;"endeasyrecipe" title&equals;"style002a" style&equals;"display&colon; none">3&period;5&period;3226<&sol;div> <&sol;div>&NewLine;<h3>Serving Beer Battered Fish Tacos Recipe<&sol;h3>&NewLine;<p>Eating a Tacos can be done even without any utensils needed and to make it more appetizing&comma; don&&num;8217&semi;t forget to garnish it with any of the following&semi; <em><strong>Guacamole&comma; Salsa&comma; Avocado&comma; Cilantro&comma; Chili pepper&comma; Onions&comma; Lettuce&comma; and Tomatoes<&sol;strong><&sol;em>&period; Don&&num;8217&semi;t forget to try the Beer Battered Fish taco for you will definitely be satisfied with its wonderful flavor&period;<&sol;p>&NewLine;<p><img class&equals;"aligncenter size-full wp-image-3036" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Fish-Tacos-Preparation-2&period;jpg" alt&equals;"Fish Tacos Preparation 2" width&equals;"750" height&equals;"1000"><&sol;p>&NewLine;<p><img class&equals;"aligncenter size-full wp-image-3037" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Beer-Battered-Fish-Tacos&period;jpg" alt&equals;"Beer Battered Fish Tacos" width&equals;"750" height&equals;"750"><&sol;p>&NewLine;<p>It is not exactly clear where Taco originated but according to the publisher of <strong>Diccionario de la Lengua Espanola<&sol;strong>&comma; the <em><strong>Real Academia Espanola<&sol;strong><&sol;em>&comma; the word is used to describe a maize tortilla that is folded around the filling made from the varieties mentioned above and is a typical dish of the Mexicans&period; Anyway&comma; where ever it originated is not really that important anymore&period; What really matters is how mouth watering this dish is&period; Anyone who takes a bite of this dish will surely ask for more especially when he&sol;she had chosen to take a taste of the Beer Battered Fish Tacos&period;<&sol;p>&NewLine;<p><img class&equals;"aligncenter size-full wp-image-3038" src&equals;"https&colon;&sol;&sol;www&period;moms-mexican-recipes&period;com&sol;wp-content&sol;uploads&sol;2017&sol;08&sol;Fish-Tacos-Recipe-Final&period;jpg" alt&equals;"Fish Tacos Recipe Final" width&equals;"750" height&equals;"750"><&sol;p>&NewLine;<p>Questions &sol; Suggestions regarding the recipe&quest; Comment below&period; Also&comma; Don’t forget to Like our <a href&equals;"https&colon;&sol;&sol;www&period;facebook&period;com&sol;MomsMexicanRecipes&sol;"><strong>Official Facebook Page<&sol;strong><&sol;a> for our latest Mexican Recipes&period; Thank You&excl; <strong>Please Don’t Forget to Rate our Recipes<&sol;strong>&period; Thank You<&sol;p>&NewLine;

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